Recipe: Perfect Soybean Aubergine

Soybean Aubergine.

You can cook Soybean Aubergine using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Soybean Aubergine

1. You need of Aubergines.
2. Prepare of Soybean paste.
3. You need of Oil.
4. Prepare of Chicken salt.
5. It's of Water.
6. Prepare of Wok.

Soybean Aubergine step by step

1. Wash and cut the aubergine into thick sticks about 8-12 cm long.
2. Heat a deep wok and add the oil.
3. When the oil is hot add the aubergine and stir continuously.
4. After roughly 5 minutes when the aubergine is softer and a browny colour add the soybean paste and water and mix.
5. Cook for another 10 minutes or until soft making sure that the aubergine does not burn and there is still some liquid.

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