How to Make Tasty Andhra Chicken fry< another simple one>

Andhra Chicken fry< another simple one>. Andhra Chicken Fry is a mouth watering dish that would bowl you out with spicy and tangy flavours. Cook this amazing flavoured dish for your loved ones. Do share your experience with me here in comment section.

Andhra style chicken fry is a popular chicken dish made in Andhra style. You can also learn how to bring this Andhra dish right into your kitchen and how to make it with our simple recipe guide. Take out just the chicken pieces without gravy and fry till golden brown. You can have Andhra Chicken fry< another simple one> using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Andhra Chicken fry< another simple one>

It's of chicken breast, cut into medium to small pieces.
You need of medium size onions, sliced finely.
You need of green chillies, according to ur spice level.
Prepare of ginger garlic paste.
Prepare of Of curry leaves.
It's of marination:.
Prepare of lime juice.
Prepare of red chili powder: depending upon ur spice level, less/more.
It's of garam masala powder, store bought.
Prepare of ginger garlic paste.
It's of Salt.

I already have a andhra style chicken curry recipe which i call my chicken iguru. This is another version, a much simpler version of it. Chicken is the first meat I have eaten as a child. I bet every vegetarian turned non-vegetarian out there claims the same.

Andhra Chicken fry< another simple one> instructions

Marinate the chicken with the above mentioned marination section spices for about 1-2hrs..
In a pan, heat oil on medium heat, fry the onions with split green chilies until slightly golden brown. Add ginger garlic paste and dry for another 2 mins..
Add the marinated chicken to the pan and mix well on high heat..
Keep cooking and mixing once a 5 mins until the water is evaporated for the chicken.
Once the chicken is well cooked an dthe onions are browned, add the curry leaves.
Mix well and cook for another 2-3mins and turn off the heat..
Bon appetite. Goes well with plain rice and slice of lime on the side. Or even as an appetizer..

There could be many variations to this dish based on different regions in India. I have tasted many varieties of chicken fry among our extended families, friends and restaurants. South Indian Chicken Fry Recipe, chicken breast pieces and the basic spices you have in your pantry. Goes great with rice or any curry of your choice. Impress your guests with this Kerala style fried chicken!