How to Make Perfect Chicken and Aubegine Bake

Chicken and Aubegine Bake.

You can cook Chicken and Aubegine Bake using 13 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chicken and Aubegine Bake

1. You need of Aubergines.
2. Prepare of Cooked chicken, stripped.
3. It's of Red Onion.
4. You need of Garlic Cloves Crushed.
5. It's of Big Mushrooms chopped small.
6. It's of Spinach.
7. Prepare of Tinned chopped tomatoes.
8. You need of Mixed herbs.
9. Prepare of Salt.
10. Prepare of Pepper.
11. Prepare of Olive Spread.
12. It's of Seeded Bagel crumbs.
13. Prepare of Bisto Cheese Sauce.

Chicken and Aubegine Bake instructions

1. Preheat Oven to 400°F Celsius.
2. Slice aubergines about 1cm thick.
3. Crush 2 garlic cloves and add 1tbsp olive spread, melt and mix with the crushed garlic.
4. Place aubergine slices onto a tray and brush with the garlic spread. Place in oven for 10 minutes.
5. Finely chop 1 red onion and begin to fry in olive oil, Finely chop the 4 mushrooms and add along with some mixed herbs. Once soft add the chopped tomatoes, spinach and stripped chicken and simmer for a short time..
6. layer half the aubergines into the bottom of a baking dish and then layer the contents of the saucepan ontop, followed by another layer of aubergines and the remainder of whats in the saucepan..
7. make up some cheese sauce using less water to make it thicker, make enough for a decent layer.
8. Use a seeded bagel thats gone a little hard and grate into breadcrumbs and cover the cheese sauce. Put a few knobs of olive spread ontop and bake for 25mins in the pre heated oven..

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