How to Make Delicious Kayla's tuna noodle Casserole

Kayla's tuna noodle Casserole. Join Kayla in making this yummy dish! Tuna Noodle casserole usually evokes quite strong feelings. I didn't grow up eating this American classic but I have experienced it as a young adult while attending college in Minnesota.

A classic American dish, tuna noodle casserole is a favorite family meal. This simple recipe is a great way to switch up your weeknight dinner routine and make good. Excellent recipe I too am grateful to see a recipe for Tuna Noodle Casserole that is made without a can of soup. You can have Kayla's tuna noodle Casserole using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Kayla's tuna noodle Casserole

It's of egg noodles.
Prepare of can of tuna.
It's of can cream of chicken soup.
It's of garlic powder.
It's of salt and pepper to taste.
You need of french's cheddar fried onions.
You need of couple shakes of grated parmesan cheese.
You need of Panko crumbs.

Definitely tastes "like mom used to make it." If you're looking for a healthy tuna noodle casserole made from scratch, look no further! This lightened up tuna noodle casserole is made with a creamy, but light parmesan mushroom sauce, noodles, canned tuna and peas! This old time classic tuna noodle casserole will bring you right back to childhood. Budget friendly and easy to double for a crowd!

Kayla's tuna noodle Casserole step by step

Preheat oven 350.
Boil noodles until al dente.
Mix noodles with cream of chicken, tuna and seasonings in a casserole dish.
Top it with Panko, cheddar fried onions, and parmesan cheese.
Bake for 15 minutes.

A weeknight winner, this tuna casserole recipe is easy to whip up, has an amazing creamy sauce, topped with a crunchy mixture (made of bread crumbs and cheese. While tuna noodle casserole is generally amenable to changes, there are two ingredients you shouldn't compromise on: the noodles and the Egg noodles are a must for tuna noodle casserole. They hold up well to boiling and then baking, and the sauce clings to their slightly furled shape. This classic tuna noodle casserole recipe combines tuna, egg noodles, cream of mushroom soup, peas, and cheddar cheese to make a creamy comforting casserole with a crunchy crumb topping. Homemade Tuna Noodle Casserole made from scratch with shell noodles, peas, tuna, celery, a delicious creamy white sauce, and crushed crackers on top.