How to Cook Perfect Shepherd's Pie
Shepherd's Pie.
You can cook Shepherd's Pie using 18 ingredients and 6 steps. Here is how you cook it.
Ingredients of Shepherd's Pie
- You need of the filling:.
- Prepare of chicken mince.
- You need of onion finely chopped.
- It's of grated carrots.
- It's of ginger garlic paste.
- Prepare of pepper.
- It's of rosemary (or any herb of your choice).
- It's of tomato puree.
- You need of tomato sauce.
- Prepare of Worcestershire sauce.
- You need of bay leaf.
- Prepare of olive oil.
- It's of Salt to sate.
- You need of the topping:.
- It's of large potatoes.
- Prepare of egg yolk (optional).
- You need of butter.
- You need of Salt.
Shepherd's Pie step by step
- To prepare the filling, heat 2 tbsp of oil in a pan. Add in the bay leaf and the finely chopped onions and saute..
- When the onions begin to get translucent, add in the chicken mince, ginger garlic paste, grated carrots, salt and pepper and mix well. Cover it with a lid and cook until done..
- Add in the tomato puree, tomato sauce, and Worcestershire sauce. Mix well and cook for a few minutes. Ensure that the filling is not too dry. You can add water or stock if required..
- For the topping, boil the potatoes in salted water. Mash them well. Add in the butter and egg yolk. Mix well. Add in more salt if required..
- To assemble the pie, in an oven proof dish, create an even layer of the filling. Top it with the mashed potatoes and smoothen it out. Create a design of your choice with a fork..
- Bake it at 220 degrees Celsius for 20 minutes or until the potatoes are golden brown. Serve hot..
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