How to Cook Delicious Thyme Honey Balsamic Vinegar Chicken Drumstick

Thyme Honey Balsamic Vinegar Chicken Drumstick.

You can have Thyme Honey Balsamic Vinegar Chicken Drumstick using 17 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Thyme Honey Balsamic Vinegar Chicken Drumstick

1. Prepare of chicken drumsticks.
2. You need of (Marinade).
3. You need of balsamic vinegar.
4. Prepare of worcestershire sauce.
5. You need of onion powder.
6. It's of honey.
7. Prepare of pepper/paprika.
8. It's of garlic, minced.
9. It's of ginger, grated (powder is fine too, I think).
10. You need of oil.
11. You need of salt.
12. You need of soy sauce.
13. Prepare of Oyster sauce (optional).
14. It's of dried thyme.
15. Prepare of (Baste).
16. Prepare of honey + 1 tbsp water (mix).
17. You need of Sesame seeds (optional).

Thyme Honey Balsamic Vinegar Chicken Drumstick instructions

1. Boil water in a pot and blanch chicken for approximately 10 minutes. Remove and set aside.
2. Mix marinade in a large mixing bowl.
3. Marinade chicken for about 2 hours in the fridge.
4. Heat oven to 150 degree and bake chicken for 40 minutes, basting in between.
5. Done. As simple as that. Garnish with sesame seeds if you want. If not, just skip it, not gonna make much difference 😁😂❤️.

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