How to Cook Perfect Sweet and Spicy Chicken Enchiladas

Sweet and Spicy Chicken Enchiladas.

You can cook Sweet and Spicy Chicken Enchiladas using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Sweet and Spicy Chicken Enchiladas

1. Prepare of whole wheat tortillas.
2. You need of chicken breast.
3. You need of shredded cheddar cheese.
4. You need of pineapple.
5. Prepare of red pepper.
6. You need of green pepper.
7. It's of onion.
8. Prepare of pepperjack cheese.
9. It's of Carribean-Jerk sauce.
10. Prepare of fat free ranch.
11. You need of ground black pepper.
12. You need of ground cumin.
13. Prepare of garlic salt.

Sweet and Spicy Chicken Enchiladas step by step

1. Preheat oven to 375°F. Bring frying pan to medium heat..
2. Season chicken with garlic salt, black pepper, and cumin. Add to frying pan and cook until 165°F..
3. Wash all veggies. Dice and combine in mixing bowl with pineapple..
4. In small bowl, combine Carribean-Jerk sauce and ranch. Whisk together..
5. When chicken is done, shred and add to mixing bowl. Stir in shredded cheddar, and half the jerky ranch..
6. In center of tortillas, add chicken/veggie mix. Wrap tortillas closed, and place in buttered pan. Pour remaining sauce on top, and finish with pepperjack cheese..
7. Cover with aluminum foil and cook for 25 minutes..

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